Vegetarian dishes refer to meals that do not contain any meat or animal products. These types of dishes are popular among people who follow a vegetarian diet, which excludes all forms of animal flesh and by-products such as dairy, eggs, and honey. Vegetarian cuisine offers a wide variety of options including salads, soups, stews, stir fries, pastas, casseroles, and many other delicious dishes that are made with plant-based ingredients like vegetables, grains, legumes, nuts, and seeds.